In case it wasn't apparent I have a tendency to remix leftovers into new culinary creations. Saturday night driven by a strange polar light from the skies in the north -- I took the leftover chicken and pepper tomato salad and flipped them into a mexican meal. I made 1 bean burrito with refried black beans, onions, and cilantro and another with diced chicken from the other night with refried black beans, onion, cilantro, and a pepper, tomato, onion, corn salsa. El Yucateco trifecto??? Of course. Muy Sabrosa! :)
refried black bean burrito and chicken burrito with tomato, corn, pepper salsa
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